Zone: 5 – 9
Ripens: Middle of October
Fertility: Partially self-fertile but a second pollinator increases production – Chojuro, Shinseiki, Nijiseiki
Skin Colour: Golden brown russet
Flesh: Yellowish-white. Firm. Crisp. Apple-like.
Flavour: Rich. Sweet.
Usage: Good for fresh eating, salads, or cooking
Storage: Up to four months in cold storage
Notes: This medium sized tree is a very productive annual bearer that responds well to thinning. Less susceptible to fire blight than most other Asian varieties, it can be susceptible to coddling moth.