Pollination Group: 2
Ripens: Middle of September
Fertility: Need a pollinator
Skin Colour: Green base mostly covered by red. some striping.
Flesh: Very white
Flavour: Fresh, crisp, with light tartness
Usage: Good for fresh eating, applesauce, cider, and juice
Storage: Four weeks in cooler
Notes: One of the most popular of the Mac varieties. It is susceptible to apple scab but exhibits resistance to fire blight.