Description
Zone: 4 – 8
Pollination Group: 2
Ripens: Second half of October
Fertility: Needs a pollinator
Skin Colour: Mostly red over green with some faint speckles
Flesh: White slightly tinged with green
Flavour: Tangy and tart. Slightly sweet. Moderately acidic.
Usage: Good fresh eating. Retains shape after baking.
Storage: Six months in cold storage
Notes: Very susceptible to powdery mildew and fire blight. Susceptible to apple scab and cedar apple rust but resistant to apple maggot. Sometimes subject to canker and stem cracking.
