Pollination Group: 2
Ripens: Second half of October
Fertility: Needs a pollinator
Skin Colour: Greenish-yellow with some red patching
Flesh: Creamy white. Browns slowly when exposed.
Flavour: Good flavour. Sweet with very little detectable acid.
Usage: Good for eating, baking, and cider
Storage: About four months
Notes: Moderate resistance to apple scab and powdery mildew. Good resistance to cedar apple rust. Low susceptibility to European red mite. Somewhat susceptible to rosy apple aphid, Japanese beetle, and spotted tentiform leafminer. Very susceptible to white apple leafhopper. Prone to excessive pre-harvest fruit drop.